Our international expertise
Submitted by Anne Lejeune on Fri, 09/28/2018 - 15:43
Our expertise and strengths:
To promote and improve science teaching from preschool to the end of middle school, the Foundation La main à la pâte has developped reputed expertise in the professional development of teachers and teacher trainers in France and abroad over the years. We have devised a systematic approach based on three focus areas and developed strengths in each of those areas:
- Support expertise and consulting to define and implement assistance programmes and projects
- Training trainers and teachers in primary and secondary education
- Designing and deploying teaching tools
This document describes in detai our international expertise.